More Plain Yogurts, Please!
I have been noticing since I began my time at Bates that the Plain yogurts are the highest in demand. Comparatively, the plain yogurt is consumed at a much faster rate than the other flavors. Typically, there are many flavored yogurts (strawberry, cherry, blueberry) that are left uneaten by the time commons open. Additionally, I find that the plain yogurts are gone by lunch time (12pm). They also contain the least amount of sugar (12g vs 27g). Due to this high demand, I was wondering if it would be possible to double the amount of plain yogurts being put out on a daily basis.
Thanks for writing