April 6, 2009 11:23 am
Doctor and retired U.S. Army Col. Dave Lounsbury ’72 shares his experience in Afghanistan and Iraq.
April 2, 2009 11:35 am
Pulitzer Prize winning novelist Junot Díaz welcomed to campus.
April 1, 2009 12:35 pm
See an April slide show of life at Bates. [More…]
March 17, 2009 4:32 pm
Professor of English Lavina Shankar was inspired by the loss of her beloved pet German shepherd to cancer three years ago to create a course using literature as a lens through which to examine the unique relationship between canines and humans. She’s giving a talk about “dogs and their humans” on Thursday, March 19.
March 13, 2009 5:24 pm
First-year Bates students Colin Etnire of San Francisco and his partner Ian Mahmud of Milton, Mass., defeated a team from Yale University to win the novice division of the 2009 Stanford University Parliamentary Debate Tournament, held March 6 and 7 in Palo Alto, Calif.
March 10, 2009 12:52 pm
Bates plays host to the NCAA Skiing Championships, March 11-14. See a video preview of the Black Mountain Nordic course produced by H. Lincoln Benedict ’09
March 10, 2009 12:44 pm
Welcoming the best collegiate skiers in the nation, Bates College plays host to the 2009 NCAA Skiing Championships March 11-14 at its two home venues: Sunday River in Bethel, Maine (alpine) and Black Mountain in Rumford, Maine (Nordic).
March 6, 2009 12:04 pm
Marylyn Scott, director of multicultural recruitment and associate dean for student transition, keeps warm with a tumbler of hot tea.
March 1, 2009 12:13 pm
Josh Holdeman ’93, international director of 20th-century art for Christie’s, talks to clients during bidding. Holdeman and his team oversaw the sale Icons of Glamour and Style: The Constantiner Collection in December 16-17, 2008, which acheived a record total — more than $7 million — for a single owner Christie’s sale dedicated to photographs.
March 1, 2009 10:38 am
Svitlana Orekhova ’09 of Donetskaya Oblast, Ukraine, poses for photographer Louisa Demmitt ’00 during the annual International Dinner. For the dinner, students prepare dishes from their homelands, often from family recipes passed down through the years.