Archives for "Service"
November 14, 2008 5:08 pm
Blind from birth, Steve Hoad, Bates College Class of 1972, was raised by a mother who “understood that children were…
November 13, 2008 12:00 pm
The local NBC-TV affiliate, WCSH6, was there when local girls in grades 5 through 8 attended a fair at Bates intended to encourage engagement with math and the sciences.
November 11, 2008 1:20 pm
On Saturday October 4th, 2008 I flew to Los Angeles California to accept the 2008 Emerging Youth Leadership Award from The Tavis Smiley Foundation at its 2008 Salute to Youth Leadership Benefit. This award is given to “alumni member of the [Tavis Smiley] Youth to Leaders program who has demonstrated drive and determination toward becoming a leader.” I’m extremely humble to receive an honor from such a great foundation and from a individual whose contributions to our nation’s social fabric, I greatly admire, Tavis Smiley.
November 11, 2008 12:00 pm
The Downtown Education Collaborative (DEC) officially opens its doors with a photographic exhibition about Lewiston from 4 to 6 p.m. on Tuesday, Nov. 18, at its 219 Lisbon St. storefront center.
November 1, 2008 3:53 pm
Louisa Demmitt ’09 and younger brother Daniel of Columbia, Md., saw a lot of each other during the fall, even though he’s not a Bates student. After graduating from high school, Daniel cobbled together a gap year that began in Maine at the Androscoggin Apple Co., a family-owned organic operation in Greene. He plans to continue his farm work in the South over the winter.
November 1, 2008 12:00 pm
Over the pre-meal din and at the top of their lungs, the staff cries, “Dinner!” All becomes quiet, and the first course of the evening meal at Greenleaf hut, 4,200 feet above sea level in the White Mountains of New Hampshire, is served.
November 1, 2008 11:46 am
Shortly after a press release announced Lynne Lewis’ scholarly article on dam removal, the Bates environmental economist learned where her academic research really hits home.
November 1, 2008 11:39 am
The Bates Contemplates Food initiative is a call for an informed examination of food choices. For many of us, these choices involve what foods to buy. A select few, though — such as the alumni on enumerated below — are choosing what foods to produce for the people who buy. And while every food decision is a life decision, the choices made by people whose livings depend on producing food take place on planes different from the ones we occupy.
November 1, 2008 9:20 am
Food-oriented community projects provide more than physical nourishment.
November 1, 2008 8:58 am
Anna Skarstad ’11 wants to be a farmer, but she’s not willing to hoe that row until she understands why.