Stories about "Sustainability"
George Fiske '19, Brent Feldman '17, and Katharine Gaillard '19 are shown up close and personal with a Canadian Solar PV module. (Tom Twist/Bates College)
Campus Construction Update: Oct. 21, 2016

Friday, October 21, 2016 9:41 am

(Video: Daniel Stames ’17 for Bates College) The irrepressible Campus Construction Update...

Known for her writing in The New Yorker about the environment, Elizabeth Kolbert gives the Otis Lecture at Bates on Oct. 24. (Nicholas Whitman)
2016 Otis Lecturer: A Q&A with journalist Elizabeth Kolbert

Friday, October 21, 2016 8:33 am

Known for her writing in The New Yorker about the environment, Elizabeth...

Will your Napkin Board query make the cut?

Wednesday, October 5, 2016 2:53 pm

The fate of Commons food just might lie on a small, crumpled napkin.

Katherine Creswell reaps the bounty that was the 2015 winter squash harvest.
Katherine Creswell ’05 ate a Maine-only diet for a month. Here’s what she learned

Wednesday, March 16, 2016 12:11 pm

Ten years after doing a senior thesis on Maine food security, she decides to eat a Maine-sourced diet for one month.

A worker installs Cut'nWrap modular and removable insulating product on a hot-pipe components in a Bates mechanical room. (Photo courtesy of Auburn Manufacturing Co.)
From high-tech to old school, Bates’ energy projects offer quick paybacks

Thursday, January 28, 2016 1:14 pm

An opportunistic investment of $1.5 million in energy projects is helping Bates lower its utility costs by a projected 22 percent.

Milla's dress won the "Most Glamorous" award. (Sarah Crosby/Bates College)
Multimedia: Featuring detritus that delights us, the Trashion Show is a model of recycling

Friday, November 21, 2014 12:35 pm

The Trashion Show raises awareness about sustainability through a fashion show featuring outfits made from recycled materials.

2014 Otis Lecture to highlight role of virtue in perceptions of climate change

Monday, November 17, 2014 11:00 am

Known for his scrutiny of the cultural dimensions of climate change, Mike Hulme brings the ancient philosophical concept of virtue to bear on the climate crisis in Bates College's annual Otis Lecture on Nov. 17.

Slideshow: Students serve farm-to-table dinner at Nezinscot Farm

Tuesday, July 8, 2014 11:00 am

Theory meets practice as students learned just where their food, quite literally, gets born.

Video: Making bread while reducing waste is Dining Services’ recipe for sustainability

Tuesday, June 24, 2014 12:32 pm

At home, they’re called leftovers. In the parlance of Bates Dining Services,...

The fun begins during the 2014 Clean Sweep "garage sale" at Bates. (Alexander Hulse '15)
Clean Sweep 2014: ‘These swords are awesome!’

Tuesday, June 17, 2014 11:48 am

Clean Sweep 2014: reducing waste, strengthening community bonds and generating money for nonprofit organizations.

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