Archives for "Global perspectives"
January 12, 2009 3:20 pm
In a New Yorker essay about presidential rhetoric, Jill Lepore highlighted the book Rhetorical Presidency by Jeff Tulis ’72, who suggests that the founding fathers didn’t expect or even want the president to communicate directly with the masses.
January 7, 2009 12:40 pm
The College’s 2008–09 initiative Bates Contemplates Food got cover treatment in the recent Bates Magazine with “The Maine Course,” a…
December 2, 2008 1:31 pm
In a second letter to the Bates community, President Elaine Tuttle Hansen provides more insight on the College’s financial management and planning strategies, and the “people, structures, habits and values already in place to guide us.”
December 2, 2008 12:00 pm
The Global Lens 2008 film series, a touring program of narrative feature films from Latin America, the Middle East, Africa, Europe and Asia, concludes at Bates College this week with screenings of the Chinese drama Luxury Car.
November 14, 2008 12:00 pm
Maine Secretary of State Matthew Dunlap is one of three panelists who will discuss terrorism, homeland security and civil liberties in a Bates College presentation.
November 5, 2008 2:17 pm
This issue reflects the College’s ongoing Bates Contemplates Food initiative in myriad ways, including eight profiles of alumni who produce food in Maine.
November 1, 2008 3:53 pm
Louisa Demmitt ’09 and younger brother Daniel of Columbia, Md., saw a lot of each other during the fall, even though he’s not a Bates student. After graduating from high school, Daniel cobbled together a gap year that began in Maine at the Androscoggin Apple Co., a family-owned organic operation in Greene. He plans to continue his farm work in the South over the winter.
November 1, 2008 3:09 pm
Conversations about food remind us that a liberal education prepares the whole human being for life.
November 1, 2008 1:51 pm
The cover of the Fall 2008 Bates Magazine shows Nicolas Lindholm ’86 displaying tomatoes grown on his family-operated organic farm, Hackmatack Farm, in Penobscot, Maine.
November 1, 2008 9:24 am
Sylvan Ellefson ’09 and his Nordic teammates trust the Bates food chain.