Bates in the News
Leading up to the traditional Thanksgiving Day football game between Swampscott and Marblehead high schools, the local Patch profiles a former Swampscott player and Bates alumnus, Matt O’Neill ’00, now chef and owner of the Blue Ox Restaurant.
Below is a sampling of news stories about Bates and Bates alumni.
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November 15, 2011 6:28 pm
Cubist CEO Mike Bonney ’80 shares his career path from drugstore manager to pharmaceutical CEO, and talks about the company’s superbug-fighting product, the antibiotic Cubicin.
November 8, 2011 9:01 pm
Sun Journal columnist Kalle Oakes writes about the rising fortunes of Bates football in 2011.
November 8, 2011 8:37 pm
The Worcester Business Journal offers a Q-and-A interview with Lisa Farrell Wilk ’82, president and CEO of Capaccio Environmental Engineering…
November 8, 2011 8:14 pm
Harvard Crimson staff writer Justin Worland reports on the Bates Chapel’s naming in memory of Peter Gomes ’65, the late…
October 18, 2011 3:21 pm
Sarah Charley ’11 explains the Heisenberg uncertainty principle and how an electron can sometimes be like a “sheet crumpled into a ball” and other times like a “quilt spread across a bed”
October 18, 2011 1:35 pm
The Root, in collaboration with The HistoryMakers, offers reflections from educational leader King V. Cheek Jr. ’59. With his brother…
October 18, 2011 1:11 pm
South End Patch reporter Christopher Treacy interviews encaustic artist Amy Keller ’87 of Kingston, Mass., about her work and about…
October 11, 2011 2:54 pm
While physicists have been able for decades to measure the spin state of a single atom in a vacuum, previous techniques for measuring the spin of a single electron or nucleus in a solid state disturb surrounding spins. Now researchers including Lilian Childress, assistant professor of physics at Bates, have developed a way to measure spin that avoids this problem.
September 15, 2011 11:03 am
The Independent profiles John Buckman ’91, calling him “a man without borders, who splits his time between London and Silicon…