News Archives

Thursday

October 1, 2009 12:59 pm

University Business honors Dining Services' commitment to sustainability, excellence

University Business magazine has awarded Bates a “Dining Hall of Distinction” award for having the country’s best “self-operated dining program.”…

Tuesday

September 2, 2008 12:00 pm

$2.5 million gift helps inspire food-awareness initiative at Bates College

An unusual donation of $2.5 million to Bates College has increased the college’s already high use of local, organic and natural food.

Thursday

October 11, 2001 8:09 am

'Coming Home To Eat' author speaks

Gary Paul Nabhan, who spent a year eating only foods produced in the desert Southwest within 250 miles of his home, discusses that experience at the Olin Arts Center Concert Hall at Bates College Tuesday, Oct. 23.