DIN: Catering Stock Help (S9882B)

Summary, Scope, and Responsibilities

This student will assist in cleaning Commons, including sweeping, mopping, and setting up and breaking down table and chair arrangements for events. This student will also assist in stocking catered events including BBQs, special events, receptions, and parties.


The Basics


Department: Dining Services
Supervisor: Donald Desrosiers
Office Location: Commons
Email: ddesrosi
Pay Grade: B
Hours:
Workers:

Qualifications, Requirements, and Responsibilities

Requirements


DESIRED: EDUCATION: Bates student Experience: Previous stock experience, catered events

Reporting


Reports to: Donald Desrosiers. Coordinates/Works closely with: Catering department and Dining staff

Responsibilities


Physical Requirements: This student must be able to stand for long periods of time, bending, pushing, and lifting 35+ lbs.