DIN: Catering Stock Help (S9882B)
Summary, Scope, and Responsibilities
This student will assist in cleaning Commons, including sweeping, mopping, and setting up and breaking down table and chair arrangements for events. This student will also assist in stocking catered events including BBQs, special events, receptions, and parties.
The Basics
Department: Dining Services
Supervisor: Donald Desrosiers
Office Location: Commons
Email: ddesrosi
Pay Grade: B
Hours:
Workers:
Qualifications, Requirements, and Responsibilities
Requirements
DESIRED:
EDUCATION: Bates student
Experience: Previous stock experience, catered events
Reporting
Reports to: Donald Desrosiers. Coordinates/Works closely with: Catering department and Dining staff
Responsibilities
Physical Requirements: This student must be able to stand for long periods of time, bending, pushing, and lifting 35+ lbs.