blank image Home blank image Site Map blank image Contact Us blank image Search blank image blank image   blank image
Garnet to Cream Gradient Graphic
blank image
blank image
blank image
blank image
blank image
blank image
blank image
blank image
blank image
blank image
blank image
blank image
blank image
blank image
blank image
blank image
blank image
blank image
blank image
blank image
blank image
blank image
blank image
blank image
blank image
blank image
blank image
The Way Water Should Be
"Poland Spring still uses history and nature as themes to sell the water," says author David Richards '84
H. Jay Burns

Spring water from Poland, Maine, first gained fame in the late 1800s, thanks to the era-savvy marketing of the Ricker family, developers of the Poland Spring resort mecca. The buzzword back then? "Purity."

"You had the rise of cities and industry, the influx of immigrants, and great concerns about the cleanliness of water, milk, and food," says David Richards '84, author of the interdisciplinary history Poland Spring: A Tale of the Gilded Age, 1880–1900. "When people worry about social and cultural change, they focus on ‘purity' in all its expressions as a way to restore social order and unity. Poland Spring water was presented as a way to cleanse away impurities of modern life from the inner self."

Richards takes note of Poland Spring's marketing today, as well.

"Poland Spring still uses history and nature as themes to sell the water," he notes. "It's right on the label: ‘From Maine since 1845' and ‘What it means to be from Maine.' It evokes that state slogan: ‘The way life should be.' People who sell don't even have to list those ways. Consumers have encoded them: purity and goodness and authenticity."

And geology, says Poland Spring's Tom Brennan '83. "The thing that makes the brand special is the geology," he says. "It is a low-mineral spring water."

blank image


Say It with Flour: At King Arthur Flour, twin passions of baking and writing get a rise out of Susan Reid '79
Why 9/11 Stories Matter: Far from being just an optimistic spin on life, stories of redemption sit at the very intersection of self and American society
New Prof, New Place: Jonathan Skinner's zeal to explore his new surroundings reflects more than just practical considerations
Water Power: Poland Spring's plans for expansion in Maine make key players of Tom Brennan '83, Andy Tolman '70, and Keith Taylor '82
Time in His Hands: Frank Glazer's musical light shines undimmed 70 years after his New York debut



Postcards from Bates: A few picture stories from the print issue
Quad Angles: A selection of news stories from the College
PreAmble: Truth or Consequences
Your Page: UNCOMMON DINING — For civilian students during World War II, mealtime memories were created off campus at Mrs. V's
Bates Matters: HOW DO YOU DO? Informal traditions and the formal ones, like Convocation, introduce the incoming class to Bates
Open Forum: Opinions from the readers of Bates Magazine
Scene Again: 1970 — Eshoeing a tradition
Sports Notes: RICKY'S MOMENTS — Squash All-American Ricky Weisskopf '08 brings a new show to Bates
Connections: CULTCH, KATRINA, AND TRUTHINESS — On the road for The Campaign for Bates thank-you events, Associate Professor of French Kirk Read connects the Bates dots
Vital Statistics
blank image