{"id":49,"date":"2015-10-20T14:46:53","date_gmt":"2015-10-20T14:46:53","guid":{"rendered":"https:\/\/www.bates.edu\/canopy\/?page_id=49"},"modified":"2017-12-03T02:57:30","modified_gmt":"2017-12-03T02:57:30","slug":"white-oak","status":"publish","type":"page","link":"https:\/\/www.bates.edu\/canopy\/species\/white-oak\/","title":{"rendered":"White Oak"},"content":{"rendered":"<h3><strong><em>Quercus alba <\/em><\/strong><strong>| Family: Fagaceae <\/strong><\/h3>\n<p><em>Submission: Danielle Ward \u201820<\/em><em>\u00a0<\/em><\/p>\n<p><strong><u><a href=\"https:\/\/www.bates.edu\/canopy\/files\/2017\/12\/White-Oak.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1189 alignright\" src=\"https:\/\/www.bates.edu\/canopy\/files\/2017\/12\/White-Oak-225x300.jpg\" alt=\"\" width=\"225\" height=\"300\" srcset=\"https:\/\/www.bates.edu\/canopy\/files\/2017\/12\/White-Oak-225x300.jpg 225w, https:\/\/www.bates.edu\/canopy\/files\/2017\/12\/White-Oak-768x1024.jpg 768w, https:\/\/www.bates.edu\/canopy\/files\/2017\/12\/White-Oak-675x900.jpg 675w, https:\/\/www.bates.edu\/canopy\/files\/2017\/12\/White-Oak-150x200.jpg 150w, https:\/\/www.bates.edu\/canopy\/files\/2017\/12\/White-Oak.jpg 1439w\" sizes=\"(max-width: 225px) 100vw, 225px\" \/><\/a>Natural History:<\/u><\/strong><\/p>\n<p>The white oak (<em>Quercus alba)<\/em> is a perennial tree of the Fagaceae family that best grows on rich, heavy, upland soil at a relatively slow growth rate of 12\u201d to 24\u201d every year. It is a medium to tall tree, capable of reaching heights of 60-70\u2019 and a diameter of 3-4\u2019. This species grows in a round or oval shape, is moderately tolerant to shade, and establishes a deep taproot system. The leaves of the white oak turn shades of red or burgundy in the fall and the dead leaves are often marcescent over the winter, meaning they are not shed. The native range of this tree extends across the eastern United States and Canada.<\/p>\n<p>The white oak belongs to the subgenera of white oaks, which are characterized by several attributes, including leaves with lobes that lack bristle tips, fruit that matures in one season, and a range that extends throughout the Northern Hemisphere. Additionally, the white oaks\u2019 wood has tyolses, which are unique balloon-like structures that protect damaged vascular conduits.<\/p>\n<p><a href=\"https:\/\/www.bates.edu\/canopy\/files\/2017\/12\/White-Oak-2.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1186 alignleft\" src=\"https:\/\/www.bates.edu\/canopy\/files\/2017\/12\/White-Oak-2-400x300.jpg\" alt=\"\" width=\"400\" height=\"300\" srcset=\"https:\/\/www.bates.edu\/canopy\/files\/2017\/12\/White-Oak-2-400x300.jpg 400w, https:\/\/www.bates.edu\/canopy\/files\/2017\/12\/White-Oak-2-768x576.jpg 768w, https:\/\/www.bates.edu\/canopy\/files\/2017\/12\/White-Oak-2-900x675.jpg 900w, https:\/\/www.bates.edu\/canopy\/files\/2017\/12\/White-Oak-2-200x150.jpg 200w, https:\/\/www.bates.edu\/canopy\/files\/2017\/12\/White-Oak-2.jpg 1919w\" sizes=\"(max-width: 400px) 100vw, 400px\" \/><\/a>Over the course of American history, the white oak has been deeply rooted in the lives of people. Beginning in the pre-colonial era, Native Americans used the tree for flour by bleaching out the tannin and pounding it into a fine consistency. In 1797, the naval ship, the USS <em>Constitution<\/em>, was built using white oak. While it was in service during the War of 1812, the ship earned the nickname, \u201cOld Ironsides,\u201d due to its incredibly durable hull. It is said to have not been impacted by cannons shot at its sides, even during the most furious of engagements.<\/p>\n<p>Although its wood has long since been used for naval shipbuilding, the white oak is still commonly harvested to be used for flooring, furniture, and boatbuilding. The presence of tyloses in the wood itself makes it preferable for wine and whiskey barrels, as well as for wooden boats.<\/p>\n<p>The white oak is equally important for wildlife species as it is for humans. The acorns it produces are a primary source of nutrition for many birds, deer, and rodents. The twigs and foliage are also a popular food source for deer, especially in areas that are not heavily forested.<\/p>\n<p>&nbsp;<\/p>\n<p><strong><u><a href=\"https:\/\/www.bates.edu\/canopy\/files\/2017\/12\/White-Oak-1-e1512261447249.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1185 alignright\" src=\"https:\/\/www.bates.edu\/canopy\/files\/2017\/12\/White-Oak-1-e1512261447249-225x300.jpg\" alt=\"\" width=\"225\" height=\"300\" srcset=\"https:\/\/www.bates.edu\/canopy\/files\/2017\/12\/White-Oak-1-e1512261447249-225x300.jpg 225w, https:\/\/www.bates.edu\/canopy\/files\/2017\/12\/White-Oak-1-e1512261447249-768x1024.jpg 768w, https:\/\/www.bates.edu\/canopy\/files\/2017\/12\/White-Oak-1-e1512261447249-675x900.jpg 675w, https:\/\/www.bates.edu\/canopy\/files\/2017\/12\/White-Oak-1-e1512261447249-150x200.jpg 150w, https:\/\/www.bates.edu\/canopy\/files\/2017\/12\/White-Oak-1-e1512261447249.jpg 1439w\" sizes=\"(max-width: 225px) 100vw, 225px\" \/><\/a>Identification: <\/u><\/strong><\/p>\n<p><strong>Leaves<\/strong> \u2013 usually nine-lobed, rounded, slightly cleft or cleft nearly to the midrib, alternate, 4-7\u201d long, bright green above, pale green or whitish beneath.<\/p>\n<p><strong>Twigs and Buds<\/strong> \u2013 twigs are gray to purple; buds are blunt-pointed, and scales are without hairs.<\/p>\n<p><strong>Fruit\/Cone<\/strong> \u2013 the acorn is about \u00be\u201d long, 2-4 times longer than the cup, and about one quarter enclosed by it.<\/p>\n<p><strong>Bark<\/strong> \u2013 separated into thin, irregular flakes and varies from light to ashy-gray.<\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong><u>References<\/u><\/strong>:<\/p>\n<p>Arbor Day Foundation. c2015. White Oak <em>Quercus alba<\/em>. [accessed 2017 Oct 26]. <a href=\"http:\/\/www.arborday.org\/trees\/treeguide\/TreeDetail.cfm?ItemID=883\">http:\/\/www.arborday.org\/trees\/treeguide\/TreeDetail.cfm?ItemID=883<\/a>.<\/p>\n<p>Encyclopedia Britannica. 2016. Organization of the vascular tissue. [accessed 2017 Oct 26]. <a href=\"https:\/\/www.britannica.com\/plant\/angiosperm\/Organization-of-the-vascular-tissue#ref596788\">https:\/\/www.britannica.com\/plant\/angiosperm\/Organization-of-the-vascular-tissue#ref596788<\/a>.<\/p>\n<p>Forest Trees of Maine. Fourteenth edition. Maine Forest Service; 2008.<\/p>\n<p>This Day in History. 2010. A+E Networks; [accessed 2017 Oct 26]. <a href=\"http:\/\/www.history.com\/this-day-in-history\/old-ironsides-earns-its-name\">http:\/\/www.history.com\/this-day-in-history\/old-ironsides-earns-its-name<\/a>.<\/p>\n<p>USDA Natural Resources Conservation Science. Quercus alba L. white oak. [accessed 2017 Oct 26]. <a href=\"https:\/\/plants.usda.gov\/core\/profile?symbol=QUAL\">https:\/\/plants.usda.gov\/core\/profile?symbol=QUAL<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Quercus alba | Family: Fagaceae Submission: Danielle Ward \u201820\u00a0 Natural History: The&hellip;<\/p>\n","protected":false},"author":480,"featured_media":0,"parent":10,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_hide_ai_chatbot":false,"_ai_chatbot_style":"","associated_faculty":[],"_Page_Specific_Css":"","_bates_restrict_mod":false,"_dimp_site_id":"","_dimp_override_contact":false,"_table_of_contents_display":false,"_table_of_contents_location":"","_table_of_contents_disableSticky":false,"_is_featured":false,"footnotes":"","_bates_seo_meta_description":"","_bates_seo_block_robots":false,"_bates_seo_sharing_image_id":0,"_bates_seo_sharing_image_twitter_id":0,"_bates_seo_share_title":"","_bates_seo_canonical_overwrite":"","_bates_seo_twitter_template":""},"class_list":["post-49","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.bates.edu\/canopy\/wp-json\/wp\/v2\/pages\/49","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.bates.edu\/canopy\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.bates.edu\/canopy\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.bates.edu\/canopy\/wp-json\/wp\/v2\/users\/480"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bates.edu\/canopy\/wp-json\/wp\/v2\/comments?post=49"}],"version-history":[{"count":2,"href":"https:\/\/www.bates.edu\/canopy\/wp-json\/wp\/v2\/pages\/49\/revisions"}],"predecessor-version":[{"id":1248,"href":"https:\/\/www.bates.edu\/canopy\/wp-json\/wp\/v2\/pages\/49\/revisions\/1248"}],"up":[{"embeddable":true,"href":"https:\/\/www.bates.edu\/canopy\/wp-json\/wp\/v2\/pages\/10"}],"wp:attachment":[{"href":"https:\/\/www.bates.edu\/canopy\/wp-json\/wp\/v2\/media?parent=49"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}