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Photo of Amanda R. Lindsay

Amanda R. Lindsay

Assistant Professor of Economics

Associations

Economics

Pettengill Hall, Room 266

207-777-6701 alindsay@bates.edu

Expertise

bioeconomic modeling, dynamic economic modeling, environmental and natural resource economics, fisheries management, resource use in developing countries

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  • Prof Lindsay's website

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The Bates faculty profiles on this site are easily searchable by the college’s many audiences, including prospective students, parents and families, journalists, and prospective faculty.

Each faculty profile includes academic titles, department/program associations, relevant expertise, and contact information. Many faculty members have also chosen to include photos, biographical information, and professional links.

Office of the Vice President for Academic Affairs and the Dean of the Faculty
2 Andrews Road Lewiston, Maine 04240

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207-786-6066Fax: 207-786-8393

Email

deanoffaculty@bates.edu

Bates News

A call from home
September 4, 2025

A call from home

How do you convey the deepest, sweetest batch of parental emotion to your child when you’ve just returned from a sweaty, last-minute odyssey all around Lewiston…

Picture Story: The Bates Class of 2029 Begins Its Journey
September 4, 2025

Picture Story: The Bates Class of 2029 Begins Its Journey

On Aug. 28, the 497 members of the Bates Class of 2029 finally arrived on campus. Current students, faculty, and staff welcomed them with open arms; it was hard to turn a corner without finding a Bates community member offering directions or helping a new student unload their luggage. Bates athletes, pictured below in front of Page Hall, carted the heavy items from cars to dorms.

Pulling mussels: Bates researchers spend the summer studying Maine’s disappearing shellfish
September 4, 2025

Pulling mussels: Bates researchers spend the summer studying …

A research team from Bates spent the summer investigating Maine's disappearing shellfish, the blue mussel.

Bates College

2 Andrews Road
Lewiston, Maine 04240
Phone: 1-207-786-6255

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