Posts by Jay Burns
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TuesdayOctober 20, 2009 |
Maine Public Radio essayist Kirk Read finds a bit of camp in the campus tourMaine Public Radio essayist Kirk Read, associate professor of French, has taken enough campus tours with his two young daughters… |
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TuesdayOctober 20, 2009 |
The Chronicle of Higher Education dubs John Atchley '06 a 'new kind of Fulbrighter'The Chronicle of Higher Education profiles John Atchley ’06 in a story about the changing focus of Fulbright scholars in… |
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ThursdayOctober 15, 2009 |
USA Today notes Bates' inclusion on green honor rollA sidebar item in USA Today notes Bates’ inclusion on the 2009 Green Rating Honor Roll published by The Princeton… |
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ThursdayOctober 8, 2009 |
Huffington Post blogger Liz Neumark P'13 reviews Bates, Maine foodHuffington Post blogger Liz Neumark P’13, sharing her splendid experience in Maine during Parents & Family Weekend, gives kudos to… |
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ThursdayOctober 1, 2009 |
The Presidency essay cites Bates' commitment to communitySyracuse University president Nancy Cantor, writing in The Presidency, the magazine of the American Council on Education, urges U.S. colleges… |
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WednesdaySeptember 30, 2009 |
Physics Today interviews Bates physicist Mark Semon for forensics storyA Physics Today story (March 2009) issue talks to physicists who’ve become involved in forensics. One is Professor of Physics… |
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WednesdaySeptember 30, 2009 |
Sun Journal looks at Boys & Girls Club improvements thanks to Catherine Elliott '12A Sun Journal story reports on the new gymnasium floor installed at the Boys & Girls Club of Auburn-Lewiston, paid… |
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WednesdaySeptember 30, 2009 |
The New York Times interviews Sam Duvall '05, agent of rising tennis starts Isner and OudinA New York Times story notes that Sam Duvall ’05, a philosophy major at Bates, represents both John Isner, who… |
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WednesdaySeptember 30, 2009 |
Consulting Magazine names Olivia Wakefield Lee '92 a leader in the fieldOlivia Wakefield Lee ’92, a religion major at Bates, is one of Consulting Magazine‘s “future leaders,” as noted in the… |
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WednesdaySeptember 30, 2009 |
Today Show turns to Andrew Knowlton '97 for fall food trendsBon Appetit food editor Andrew Knowlton ’97, a philosophy major at Bates, appears on a Today show segment about hot… |
