Bates Cooking Class Episode 2: Omelettes, Corned Beef Hash

Joseph Graziano and Bradley McArthur, cooks with Bates Dining Services, give our graduating seniors a multi-part cooking show send-off.

In this episode, McArthur offers tips on making omelettes (vegan and meat), while Graziano shows how to make corned beef hash. Both share thoughts on how they’ve stayed active during COVID-19.