All departments/organizations that wish to have a food truck on-campus must reach out to Christine Schwartz, Assistant Vice President for Dining, Conferences and Campus Events. A 3 week notice is required. The following must be provided at the time of request:

• All vendor information including a current health inspection and a written COVID-19 Compliance Plan
• Current specs on the vehicle
• Whether the vehicle is propane or not
• Any needed utility support from the institution
• The desired date, location, time and menu of the vehicle
• The vendor must provide proof of liability insurance

Once the information has been submitted, Christine will be in touch to discuss in further detail.